Saturday, April 4, 2015

The Resurrection (almost)

It's been a little crazy the last few weeks, but I woke up this morning and realized I have an entire day with no plans. Actually, that's not true - I'm cleaning out old files, which are currently strewn across the floor below me as I type. There is so much paper that I may just start a trend of wallpapering floors. But nothing is scheduled, so it still feels like I've got this whole luxurious day ahead of me. I think I'll procrastinate and take a look at some of the great mail I got last month:
 

Artist: Erica Jane Huntzinger (no title listed)
I love this postcard. Green is my favorite color and the chaotic randomness of it feels a bit like my brain some days. From a friend who, unknown to me, moved some months ago. Fortunately my postcard in February found her - and I just scheduled a weekend getaway in her city, so I hope to see her face to face in May.

Egon Schiele, Portrait of the Artist's Wife, Standing (1915)
 From my Mom:

"I tend to buy my postcards from museums so I can remember paintings or pieces I like/love. This is a lovely portraint of Schiele's wife, who was so young when she died. The dress is an astonishment of color and form - all those beautiful stripes - but does not distract from her lovely face. Now she's yours!"

I do the same thing when I am visiting museums - buy postcards of pieces I want to remember.


Ha! A friend who bought the naughty postcards collection read this post from 2 years ago where I kvetched about having to part with this postcard and she sent it to me. Score!

Of course, this makes me feel terribly guilty, as I haven't responded to any of these yet. Perhaps the paper carpet will have to wait just a little longer. Did I mention that I found a bunch of postcards shoved in files from 15-20 years ago during the excavation? I'm more than a little sad that eventually I will be an organized person and I'll stop finding them everywhere.

Oh, and the Easter part of this post: I'm making homemade cadbury creme eggs. Very messy, very delicious little sugar bombs.

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